Bean Burritos Recipe

With cooked beans as the base, you can make great burritos in a flash.

Ingredients

About 2
cups of
refried beans

4
Large flour tortillas

3/2
cups of
To 2 grated Cheddar or jack cheese

2
cups of
Washed, trimmed, dried, and chopped lettuce or other greens

Any spicy sauce or salsa

Minced cilantro leaves

Preparation Instructions

Warm the beans in a small saucepan. To warm the tortillas, wrap them in foil and place in a 300°F oven for about 10 minutes, or stack them between two damp paper towels and microwave for 30 to 60 seconds. Spread a portion of cheese onto each tortilla and top with a portion of beans, greens, sauce, and cilantro. Roll up and serve.

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Rating: 
No votes yet
Serves: 
Makes 4 servings
Cuisine: 
MexicanNew American
Solution: 
easybudgetmake aheadfasthealthy
Cost: 
average
Dietary Consideration: 
low fatveganvegetarian
Source: 
How to Cook Everything